Turku’s tastiest tour – Food Walk

Turku Food Walk is a favourite amongst foodies all year round. Head out on this tasty tour with a group, a partner, a friend, or why not even go on your own?

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‘Brewery Restaurant Koulu’s sausage dish is a crowd-pleaser.’

Food Walk is Visit Turku and our cooperating partners’ tailored tour of gourmet favourites, where you can choose five places to eat from ten amazing restaurants. You can conveniently order the 48-euro Food Walk-card from the Kiss My Turku online store (in Finnish) or buy it from Tourist Information, which is located on the corner of the Monitori Market Place.

Restaurant dining is still safe

Purchasing a Food Walk-card is a fantastic and easy way to support Turku’s restaurant industry. Safety and hygiene standards are observed during this time of coronavirus and cleanliness is first-class. Seating places are less than usual, so you can sit more spaciously apart. You can dine with confidence – customers are excellently cared for in Turku’s restaurants, and still are so in these exceptional times.

Food Walk treats can also be taken away

When you use a Food Walk-card, we recommend that you always book a table in advance. Mention this treat pass when you book to make sure the walk goes smoothly. It is good to book ahead, especially if you want to use the card all in one night. The card is valid for three days following your visit to the first restaurant. If you would rather use the card to order a meal to take home, most participating restaurants now also offer a handy take-away option. Ask for more information at Tourist Information!

Participating restaurants and Food Walk meals

‘There is an enjoyable international atmosphere at Grill it! restaurant.’

Brahen Kellari: Taste of Turku appetiser

Café Art: Turku’s filtered roast coffee or a special coffee as well as a cake of your choosing

Café Brahe: ½ baguette and a fresh juice

di Trevi: di Trevi’s tapas platter

Grill it! Marina: The house warm chocolate cake

Gustavo: Two Gutstavo’s pintxos of the week

Brewery Restaurant Koulu: Brewery’s sausage plate with a side dish

Pinella: Chef’s appetiser

Smör: Appetiser of the day, made from locally-produced seasonal ingredients

Svarte Rudolf: Svarte’s famous herring

More information

Text Susanna Pietilä, Eva-Stina Oikia and Maija Ryyppö. Photos Food Walk-restaurants.

Published | Updated

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